We’ve created a recipe for a healthy homemade energy bar using organic black rice that is easy to make, nutritious, and inexpensive! Another good thing about this recipe is the organic black rice, a popular rice variant in Mindanao. That’s why we created this recipe for an energy bar using organic black rice that is…
Did you know? Approximately 53.6% of the world’s population uses social media. That’s about 4.23 billion people. Hence, it’s crucial that you use the right social media strategies for your business. While social media seems promising, there are a lot of brands competing for attention out there. But how exactly do you stand out? How…
This cheesecake no bake recipe is so simple that you can whip it up in under 30 minutes. The best part? You don’t even have to bake it! Just mix the ingredients together and chill for three hours before serving. That’s all there is to it! This creamy chocolate cheesecake has just 6 ingredients and…
Are you craving for Starbucks’ Banoffee Pie? And searching for a good recipe for Banoffee Pie? Making a good Banoffee Pie at home can be hard, but we’ve got you covered. We know, the banoffee pie doesn’t have the most appealing name; it just doesn’t roll off the tongue that easily. Still, this creamy combination…
Have you tried our recipe and ingredients for double chocolate cookies? Making cookies with your kids is a great way to spend time together and make memories. But it can be hard to find the time or energy to cook something so sweet, especially when you’re busy. When you’re busy, baking together doesn’t seem like…
Opening a Magic Whizk can be a hassle. You have to use your hands and it takes time. So, what is a Magic Key? The Magic Key makes opening your Magic Whizk easy! Just place the key on top of the lid, apply pressure, and slide off the cap in one swift motion. It’s that…
What if we tell you that there’s more to Filipino food photography than getting likes on social media? Do you know how to take food photos? Contrary to popular belief, Filipino food photography can generate sales. So, if you are a food business owner, taking great photos of your food helps turn people from “I am…
Do you want to have a consistent stable frosting? We are going to show you the easy steps on how to achieve the perfect and stable frosting every time with no fuss. You only need two main ingredients, cold water, and Magic Whizk. It will be perfect for your baked goodies. How To Use Magic…
Do you love mangoes? We do too! That’s why we created this recipe for Mango Sago Jelly. It’s a delicious Asian dessert made with gelatin, sago, and real mango. Mango Sago Jelly is the perfect dessert to enjoy on a hot. It’s made with real mango, so it tastes like pure heaven! This sweet treat…
Often regarded as the best in the Philippines, Los Baños, Laguna’s buko pie is famous for its creamy, delicious texture. But where can you find the best buko pie in Laguna? Enter Mitz Buko Pie. As one of the oldest bakeshops in Los Baños, Laguna, Mitz Bakeshop is also well known for its cassava cake…