Looking for something new to cook for dinner tonight? Check out the HICAPS recipe blog for a wide variety of recipes, from main dishes to desserts.
Our team of talented chefs has put together some amazing recipes that are sure to please even the pickiest eaters. And best of all, they’re all easy to follow so you can spend more time enjoying your meal and less time in the kitchen.
So what are you waiting for? Start browsing our recipes today!
Wrapped in leaves and steamed to perfection, Filipino suman is more than a rice treat— it's a piece of cultural heritage. In this post, we'll share our famous suman recipe and the tips & tricks we use to get the perfect suman every single time. Why People Love Suman Suman is a classic Filipino snack made from sticky rice and…
If you want to bite into that chewy, bouncy goodness, you better learn this Filipino kutsinta recipe. Kutsinta, sometimes called cuchinta, is a beloved Filipino dessert and snack known for its fantastic consistency and distinctive brown color. Often garnished with shreds of fresh coconut, kutsinta has been sold by kakanin vendors for decades. Why People Love Kutsinta Kutsinta is an…
If you've been searching for the ultimate guide to recreate Korean tteokbokki in the comfort of your home, you've hit the jackpot! From preparing the rice cakes to keeping them fresh, we'll explore it all with this tteokbokki recipe. So, grab your kitchen tools, gather your ingredients, and let's go on this flavorful journey together. Why People Love Tteokbokki Tteokbokki…
Ube halaya is a real standout. You can't miss that purple color, and trust me, the taste is just as bold. But this purple yam treat is more than just a sweet delight. Maybe you've spotted it at a local store or heard whispers of its unique taste. Find out how to make ube halaya now. Why People Love Ube…
Straight from Japan's vibrant culinary scene, this kani salad recipe is a game changer. Think about crab flavors dancing with crunchy veggies draped in a delicious dressing. No matter your kitchen skills, this one's a sure shot. Perfect for any occasion, it’s bound to be your next go-to recipe. Why People Love Kani Salad Kani salad is a culinary treasure…
Let’s start with this fact: buko salad is a huge deal in the Philippines. Think of chewy coconut bits with milk and cream. Some folks add fruit cocktail and some squishy nata de coco bits to their buko salad recipe to make it more yummy. We’ve also seen versions with cheese. Plus, it's a hit at gatherings, and once you…
Today, we explore another gem from the Filipino culinary scene― the delightful and tangy pininyahang manok. Characterized by its sweet pineapple taste and savory notes of chicken and creamy coconut sauce, this pininyahang manok recipe is a sensory carnival. So grab your kitchen tools and let’s explore this Filipino staple that shows the tropical allure of the archipelago in each…
We have done a lot of Filipino recipes where we go beyond the classic dishes. For this post, we’ll do the same. We’ll go beyond the classic sisig to a flavor-packed dish with a unique twist: a tofu sisig recipe. Introducing the tofu sisig, a beloved dish originally made from a pig's head and liver. But as the name implies,…
Are you ready to cook up some deliciousness and add an exciting new recipe to your kitchen arsenal? Let’s dive into this giniling recipe, a fantastic Filipino favorite that’ll delight your taste buds. Imagine a hearty dish with tasty ground meat and veggies, all together on one plate. Looks amazing, right? So, get your kitchen tools & equipment, wear your…
Welcome to the fluffy and delightful world of homemade donuts! In this post, we’ll go through an easy donut recipe that’ll leave your loved ones and customers wanting more. Here, you'll learn the art and science behind transforming simple baking ingredients into mouthwatering treats. So wear your apron and preheat the fryer, as we dive deep into the fun world…
