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–+ servings
Valentine’s Day baking ideas Butterscotch Bars with Coconut

Butterscotch Bars with Coconut

What happens when you mix dark brown sugar with butter? You make one of the best desserts ever― butterscotch. But what if you want to make this even better? Add some coconut.
4.67 from 3 votes
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Snack
Cuisine Filipino
Servings 24 pcs

Ingredients
  

Instructions
 

  • Combine HICAPS Instabake Butterscotch Mix, eggs and HICAPS Buttercream Ref Margarine (Melted).
    500 g HICAPS Instabake Butterscotch Mix, 110 g Whole Egg, 112.5 g HICAPS Buttercream Ref Margarine
  • Mix for 1 minute in low speed.
  • Create mini balls or bars out of the mixture then cover with desiccated coconut.
    1 cup Desiccated Coconut
  • Bake for 25 – 30 minutes in 350°F temperature.
Keyword butterscotch with coconut
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