Chef Marcos Trinidad is renowned for his intricate wedding cake designs, which combine elegance, precision, and artistry. As a leading figure in Filipino pastry arts, he has dedicated his career to perfecting the craft of creating breathtaking wedding cakes that serve as centerpieces for life’s most memorable moments. His designs stand out for their intricate…
Kusina ni Bebang has become a trusted name in the Filipino baking community. Chef Ali Valencia specializes in bento cakes and minimalist cake designs. Known for her creative and easy-to-follow tutorials, Kusina ni Bebang empowers home bakers to create stunning and delicious cakes with a modern touch. Bento cakes, known for their small size and…
Chef Jojo Javier is the creative force behind Sweetielicious Home Made Goodies, a beloved name in Filipino baking. What began as a hobby in 2005 quickly became a successful business known for its quality baked goods. Sweetielicious offers customized cakes, cookies, bars, and pastries, catering to dessert enthusiasts nationwide. Chef Jojo’s commitment to excellence and…
Lutong Tinapay, also known as Chef Cristine Rondilla, is a beloved platform that brings the art of Filipino baking to life. Known for its engaging tutorials and authentic recipes, Lutong Tinapay is dedicated to preserving and promoting traditional Filipino baked goods while inspiring bakers to innovate and grow. The Journey of Chef Cristine Rondilla as…
Chef Ave Bayle, the Buttercream Diva, is a celebrated Filipino pastry chef, educator, and entrepreneur. Her baking journey began in 2012 in Batangas, where she turned her passion for cakes into a successful career. Over time, she gained recognition for her exceptional buttercream artistry, inspiring bakers of all skill levels. She has become a sought-after…
Picture this: you’re glazing a freshly baked pie with golden butter or brushing barbecue sauce over sizzling chicken on the grill. What tool do you need to get the job done effortlessly? A pastry brush. This simple tool is a game-changer in the kitchen. Whether you’re into baking, cooking, or even grilling, a pastry brush…
Have you ever wondered if a cupcake liner is necessary or just an extra thing to buy? It’s a question that pops up for many home bakers, especially when deciding between that cute patterned liner or just going without. Cupcake liners are more than just decorative; they have practical uses, too. Whether you’re a cupcake pro…
Looking for some fresh design ideas for your bento cakes? Whether you’re new to bento cakes or looking to level up your designs, we’ve got your back. We’ll share Korean bento cake design ideas that will help you create eye-catching cakes. Think of playful themes like cute animals, flowers, or simple lines. If you’re feeling…
Puto flan, also known as leche puto, is a delicious fusion of two classic Filipino treats: puto, a fluffy steamed rice cake, and leche flan, a creamy, caramel-topped custard. This dessert combines the softness of puto with the rich sweetness of leche flan, resulting in a treat that’s both comforting and satisfying. Traditionally enjoyed on…
Imagine biting into something that’s crispy, creamy, and sweet – that’s Napoleones for you! These delightful treats are from Bacolod, the sugar capital of the Philippines. With buttery, flaky layers, a rich custard center, and a sugary glaze on top, Napoleones is the go-to pasalubong from Bacolod. But not everyone has the time to go…