Finding the perfect spot for your bakery might feel like hunting for a needle in a haystack. These days, it’s not just about picking any storefront. The best bakery location is a mix of foot traffic, demographic insights, and visibility. Remember, you need to understand your bakery’s unique needs and set it up for success. If you’re ready to open a…
Your bakery's secret weapon might be right in front of you. Imagine a pop song versus a classic hit. The pop song is catchy and exciting for a while, but the classic hit keeps people coming back for years. Think of your bakery menu in the same way: it's not just about having the trendiest new item but about the…
Hello, baking business owners! Are you struggling with pricing your bakery products? Do you want to learn more about bakery pricing for profit? In this post, we’ll walk through the steps to price your baked goods profitably. This bakery pricing guide works for home bakeries, online bakeries, and commercial bakeries. It’s time to stop guessing and price your products for…
Mamon is a treat that millions of Filipinos love. These delightful chiffon cakes, often found in local bakeries across the Philippines, are known for their airy texture and subtle sweetness. Whether enjoyed plain or with toppings like butter, sugar, or cheese, Filipino mamon pairs perfectly with a warm beverage or on its own. Check out our easy mamon recipe below…
Leche flan cake combines two delightful desserts— fluffy chiffon cake and creamy leche flan— topped with a rich caramel sauce. It looks fantastic with its beautiful layers. But did you know that it's easy to make? Check out our easy leche flan cake recipe below. Why People Love Leche Flan Cake This dessert is a twist on the classic Filipino…
Your customers should be your biggest fans. Fans go out of their way to tell others about your bakery and get products from you for every event, holiday, or regular spread. But this will only happen if you pair fantastic bakery products with excellent customer service. In this post, we’ll talk about how to improve your bakery customer service. How…
Are you thinking about selling seasonal products but don’t know where to start? Don’t you worry, dear baker, because we have your back. In this post, we’ll take a look at how to use seasonal baked products to boost your sales. Trust us― products like Valentine’s cakes and summer coolers can make a huge difference with the right techniques. What…
Using local ingredients in your bakery isn’t just something trendy. It also has amazing perks that can make your business stronger. In this post, we’ll take a look at the ten big benefits of using local ingredients for bakeries and how you can make the most out of them. Benefits of Using Local Ingredients You get to use fresh ingredients. …
Sugar is a common baking ingredient no baker can live without. It’s used in all desserts and has many baking functions. But do you know that there are many types of sugar in baking? Aside from the usual granulated sugar, there are other types you should know about. In this article, we’ll talk about the function of sugar in baking,…
If you love vanilla cake, buttercream frosting, and Oreo cookies, you will love this cookies and cream cake recipe. This is the go-to cake for many bakers out there, and we’re so happy to share this with you. Whether you’re just starting your home baking business or brushing up on your baking skills, this easy cookies and cream cake recipe…
