Brazo de Mercedes is a classic Filipino dessert that has been a crowd favorite for generations. Known for its soft meringue exterior and rich custard filling, this roll cake is a delightful treat that often appears at family gatherings, fiestas, and special occasions. The term translates to, “Arm of Mercedes”. It might sound fancy, but it’s…
Pan de Coco is a popular Filipino bread with a sweet, decadent coconut filling. It’s a favorite merienda (snack) and goes perfectly with coffee or hot chocolate. The bread is soft and fluffy, with just the right balance of coconut and bread. Whether you’re a fan of coconut or just love freshly baked bread, Pan de…
If you want a quick and easy-to-make treat, palitaw is the key. But if you don’t know where to start, we got your back. This palitaw recipe features everything you need to know, from how to make it to the palitaw ingredients you need. What Is Palitaw? Palitaw refers to a sweet flat rice cake…
Do you want a creamy, rich, decadent Filipino delicacy that will sweep you off your feet? Kamote delight is the answer. This camote delight recipe features everything you need to know about the tempting treat people crave. What Is Camote Delight? Camote delight is a Filipino dessert and kakanin (rice cake) made with sweet potato,…
When you think of completing a Bicol Express recipe, what’s the first image that comes into mind? Most likely, you think of a creamy pork dish from the Southern Philippines with lots of spicy local chili or siling labuyo. Well, congrats because you’re not far off from that description! Bicol Express refers to a simple…
With fruit salad being a super popular dish in the country, do we really need a recipe for it? Of course, yes. Here, our simple salad recipe will teach you how to make a delicious dessert without sacrificing everyone’s love of the creamy, delightful flavor. Plus, we aim to elevate this classic summer salad to…
Have you ended up with cake batter a few shades too dark because of natural food coloring? Did you make the seemingly perfect icing only to mess up the color? How about frosting that’s too dark or too light? Thankfully, our beloved food color and Emulco guide can help. With all those colorful bottles and…
If you’ve visited or lived in Bulacan, there’s no way you don’t know about the Bocaue Pagoda Festival Philippines. Yes, you can fight me if you don’t know about this amazing festival. Just kidding, let’s not fight. Peace all the way. Jokes aside, the town of Bocaue in the province of Bulacan celebrates the Bocaue…
Looking for the ultimate breakfast treat? All things considered, nothing seems to beat a quick and easy champorado recipe. Not meant to make you drool here but there’s just something with the mix of glutinous rice, condensed milk or evaporated milk, and cocoa powder that makes champorado so delightful. Ready to dig into the perfect…
Looking for the right balance of healthy and delicious? Look no more because the easiest vegetable chopsuey recipe is here. In a nutshell, this chopsuey recipe contains meat (aka protein) and vegetables (aka vitamins and minerals). This dish is so great that even those who used to hate vegetables will grow to love them. But…
